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Ristorante Bar Restaurant L'Eau à la Bouche
Ristorante Bar Restaurant L'Eau à la Bouche
Ristorante Bar-Restaurant L'Eau à la Bouche
Ristorante Bar-Restaurant L'Eau à la Bouche
Ristorante Bar-Restaurant L'Eau à la Bouche
Ristorante Bar-Restaurant L'Eau à la Bouche
 Ristorante Bar Restaurant L'Eau à la Bouche
Ristorante Bar Attività locali
 

Restaurant L'Eau à la Bouche, Sainte Adèle

Canada
Boulevard Sainte-Adèle 3003
J8B 2N6  Sainte Adèle




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Presentazione, Restaurant L'Eau à la Bouche

In 1979 the Chef Anne Desjardins and her husband, Pierre Audette, both geographers by training, purchased a house nestling amongst spruce and maple trees.

Dettagli, Restaurant L'Eau à la Bouche

Together with Pierre, a lover of wines, Anne, a pioneer in Quebec when it comes to showcasing local products and wild herbs, prepares authentic, sometimes adventurous, sometimes classic cuisine. A cuisine that mirrors the seasons and for some ten years now conjured up with the support of her son, Emmanuel. Emblematic dishes : seared foie gras “La Canardière”, confit beetroot, apple wort or St. Lawrence scallops, caramelised maize, wild ginger froth.

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